$87 – $120 / kg
Gourmet Planifolia Vanilla
Vanili Planifolia gourmet dari kepulauan Indonesia.
$87.00 – $120.00 / kg
Gourmet Tahitensis Vanilla
$87.00 – $120.00
/ KG
USD
Vanili Tahitensis floral langka dari kepulauan Indonesia. Polong lebar mengkilap dengan nuansa coklat dan buah. Kadar air 25–35%.
- Nama Botani: Vanilla Tahitensis
- Kelas Produk: Grade A / Gourmet / Prime
- Kadar Air: 25% – 35%
- Panjang Kacang: 13 – 20 cm
✓ HACCP
✓ Halal
✓ Phytosanitary
✓ FDA Registered
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Curing
Fermentation
HACCP
Grade A
Ringkasan
Product Overview
The Rare Elegance of Indonesian Tahitensis Vanilla: A Floral Masterpiece. For artisans seeking a unique aromatic profile, our Tahitensis Vanilla beans from Java, Sulawesi, Bali and Papua offer an exotic alternative to traditional varieties. Known for their distinctly wide and glossy appearance, these beans offer a delicate floral fragrance with undertones of star anise and chocolate.
Our wholesale vanilla beans are harvested at peak maturity and slow-cured to maintain a 25–35% moisture level, ensuring they remain soft and supple. This variety is highly prized by gelato makers and perfumers for its smooth, fruity finish and elegant bouquet.
By sourcing your Tahitensis beans bulk from us, you gain access to a direct-from-farm supply chain that prioritizes quality over quantity. Whether for a signature dessert or a luxury fragrance line, our Tahitensis beans deliver a refined depth that is simply unmatched.
Vanilla Bean Grade Guide
Compare grades to find the right match for your product.
Grade A+Luxury
Length≥ 18 cm
Moisture25% – 35%
Vanillin≥ 1.5%
AppearanceExtra-long, plump, oily, glossy dark brown to black beans with exceptional flexibility, minimal blemishes
Best ForFine Dining, Luxury Pastry, Premium Extract
Grade AGourmet — This Product
Length14 – 17.9 cm
Moisture25% – 35%
Vanillin≥ 1.5%
AppearanceThick, moist, oily, and flexible dark brown to black beans with a glossy surface
Best ForArtisan Bakery, Restaurant Kitchen, Wholesale
Grade BExtract
Length10 – 20 cm
Moisture< 25%
Vanillin≥ 1.3%
AppearanceDryer, woody, and less oily beans with moderate flexibility, reddish-brown to dark brown beans
Best ForArtisan Bakery, Restaurant Kitchen, Wholesale
Spesifikasi
Technical Specifications
Meticulous quality metrics tested for consistency and compliance.
🌱Nama Botani
Vanilla Tahitensis
📦Kelas Produk
Grade A / Gourmet / Prime
💧Kadar Air
25% – 35%
📏Panjang Kacang
13 – 20 cm
◐Penampilan Fisik
Glossy, plump, wide, thick, dark brown to black, soft, and supple
🌸Profil Aroma & Rasa
Highly aromatic, sweet, floral, with distinctive notes of star anise, chocolate, and exotic fruits
🌍Asal Geografis
Papua, Indonesia
☀Metode Pengeringan
Traditional sun-curing and slow indoor conditioning
🌾Kematangan Panen
Fully Ripe Harvested (Old)
📅Umur Simpan
24 Months
📦Spesifikasi Kemasan
Food-grade vacuum-sealed packaging + export-standard cartons. Custom vacuum packaging available from 0.5 kg to 2 kg per pack upon request.
🚢Pelabuhan (FOB)
FOB Soekarno-Hatta, Jakarta
🏭Kapasitas Bulanan
100 kg/month
✓Jaminan Kualitas
Meticulously hand-selected and expertly cured under rigorous QC standards in an HACCP-certified facility.
HACCP
Halal
Phytosanitary
FDA Registered
Sertifikasi
Global Food Safety Standards
We adhere strictly to international agriculture and export requirements.
Gourmet Standard
Highest moisture and aroma retention curing process.
Phytosanitary
Certified pest-free and export-ready.
HACCP
Processed in a food-safe certified environment.
Tanya Jawab
Frequently Asked Questions
Common queries regarding sourcing, pricing, logistics, and samples.
What makes Tahitensis different from Planifolia?
Tahitensis has a unique floral and fruity profile (cherry/anise notes) and is physically wider and glossier. It is the preferred choice for pastry chefs and luxury fragrance makers.
Where is this grown?
Our Tahitensis beans are sourced primarily from boutique plantations in Bali and Papua, known for their superior curing techniques.
How do I store these beans?
Store in a cool, dark place in an airtight container or original vacuum pack. Do not refrigerate, as it can cause crystallization of vanillin.
Rekomendasi Produk
Lihat Katalog Lengkap →$50 – $85 / kg
Extraction Grade Vanilla
Kekuatan industri untuk produksi ekstrak murni.
$50.00 – $85.00 / kg
$78 – $85 / kg
Pure Ground Vanilla Powder
100% bubuk vanila murni tanpa pengisi, tanpa gula tambahan.
$78.00 – $85.00 / kg
$35 – $45 / kg
Natural Vanilla Concentrate
Konsentrat vanila alami tanpa alkohol untuk industri minuman.
$35.00 – $45.00 / kg
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